At Milton Butchery, we are proud to carry on a long-standing tradition of quality, community focused butchery right here in the heart of Milton, South Otago. Now owned and operated by Kate and Simon, who are raising their young family alongside running the business. The butchery remains a true local staple built on hard work, connection and a love for good food.

We have taken the reins of this much loved shop with a promise to keep its legacy alive. Our team offers a traditional style of butchery where quality cuts, expert knowledge and friendly old-fashioned service come first.

We are passionate about “meating” the needs of our community — providing fresh, locally sourced meat and personal service that big stores simply can’t match. From the perfect roast to sausages made just the way you like them or advice on the best cuts for your next family meal, we are here to help.

Pop in, say hello and see what makes Milton Butchery a cut above the rest.